"Instant" By Any Other Name Will Taste as Bad

Call me a skeptic. 

It's "Take Out," Not "Leave Out"

A sin of omission by a new local takeout joint.

Nothing Is as It Seems (Guest Signage: Geoff Nichols!)

The most accurate of these is likely the "On Tap." I'm sure that Miller is coming to you in a bottle. 

Edibles! (Guest Signage: Ian Hoek Spaans!)

So is it the sandwich or the soda?

Equal Price for All

Every couple of months, my supermarket puts red and green lettuce "on sale" for $1.29/lb -- seemingly unaware that the "regular price" sign of $1.29/lb is blatantly visible. I stock up.

I Prefer Sour Cream

What's in your hair?

I Doubt It

Don't hold your breath.

Aww Nutsa! (Guest Signage: Perry Sutton!)

We've seen this before, 

but now with spelling errors (or Italian flair).

Write On!

I personally find cheesecake one of the hardest foods to write on.

Soup'd up Soups (Guest Signage: Matt DiDonna!)

When you're printing this big, spellcheck is not optional.

Restaurant Week Day 8: Word Play (Bonus!)

I got this:

Restaurant Week Day 7: Garnish This

All New Yorkers garnish bagels, right?

Restaurant Week Day 6: Dicey Adoption

I'll take two!

Restaurant Week Day 5: It Is NYC, After All

I know it's NYC, but that better be diamond-encrusted cheese! 

(This place has so much to offer that I decided to throw the side of cuscus in as a bonus.)

Restaurant Week Day 4: Top Veggie

When only the best will do.

Restaurant Week Day 3: Because the $X.99 Model Is So Cliche

It's not just the random price points that please me; it's the way the pricing is offset just enough to give the illusion that a medium cappuccino is over a dollar more than a large.

Restaurant Week Day 2: The Food Chain

I'm anti-cannibalism regardless of nationality. 

Restaurant Week Day 1: I Like My Salads Like I Like My Women

The following week will be devoted to daily posts detailing the wonder that is my new lunch spot. Enjoy.

Six of One, Half a Dozen of the Other

I'm not opposed to a good deal, just bad math.

So Good It's Bad (Guest Posting: Avalon Hoek Spaans!)

Of all foods, sushi is the last to benefit from implied spoilage.